Using Scraps and Old Veggies

Whether it's a vegetable that has been sitting in the fridge for too long, or a scrap that you would normally throw away, there are many ways to use food that would otherwise go to waste.

Here are a few ways to use these scraps and old veggies:

• Cook them into something that will last longer
• Save the Scrapes for a Stock
• Embrace catch-all recipes
• Regrow vegetables from scraps